BRUT ROSÉ DELLE RIPALTE- FROM ALEATICO GRAPES
Designation
Rosé Brut Sparkling Wine from Aleatico Grapes
Composition
100% Aleatico
Alcohol/Vol
11,5% vol.
Production
10,000 750ml bottles
Packaging
6 750ml white champagne standard bottles
Serving Temperature
8/10°C
First Harvest
2014
Description
The Brut delle Ripalte was born from the same Poggio Turco Vineyards cultivated with Aleatico, from which we produce Aleatico Raisin wine and Rosato delle Ripalte. It is a Brut Rosé sparkling wine made with the Charmat method that preserves the typical characteristics and aromas of this aromatic grape variety.
The scent of wild rose and the hint of Mediterranean scrub are the common characteristics of these three wines. The primary aromas of flowers and fruit and the excellent drinkability of a dry and clean product are best enjoyed as an aperitif or at the beginning of a meal.
The color of this Rosé approaches Tea rose and evokes sensations of freshness that are punctually found in the wine, accompanied by a silky and elegant bubble.
Vinification and aging: after the harvest, which is carried out fifteen days early, the Aleatico grapes are softly pressed to obtain the sparkling wine base, which is then re-fermented in large containers
At the bottling stage, the liqueur d'expedition consists of the Aleatico Raisin wine. The resulting product is pleasant and fresh, with the typical hints of Aleatico.
The scent of wild rose and the hint of Mediterranean scrub are the common characteristics of these three wines. The primary aromas of flowers and fruit and the excellent drinkability of a dry and clean product are best enjoyed as an aperitif or at the beginning of a meal.
The color of this Rosé approaches Tea rose and evokes sensations of freshness that are punctually found in the wine, accompanied by a silky and elegant bubble.
Vinification and aging: after the harvest, which is carried out fifteen days early, the Aleatico grapes are softly pressed to obtain the sparkling wine base, which is then re-fermented in large containers
At the bottling stage, the liqueur d'expedition consists of the Aleatico Raisin wine. The resulting product is pleasant and fresh, with the typical hints of Aleatico.
Altitude: 170m above sea level
Total area: 5 hectares
Soil type: metamorphic granite
Yield per hectare: 60 hectoliters
Harvest: manual, mid-August
Total acidity: 5.5 g/lt
Method: Charmat
Total area: 5 hectares
Soil type: metamorphic granite
Yield per hectare: 60 hectoliters
Harvest: manual, mid-August
Total acidity: 5.5 g/lt
Method: Charmat
Features and tasting:
Appearance: soft pink color
On the nose: rich in primary aromas, flowers and fruit with a hint of Mediterranean scrub.
On the palate: very balanced and fresh, harmonious and delicately fruity.
It is recommended to be served at 8/10° C.
In addition to classic pairings with the island's seafood and rustic cuisine, Brut Rosé delle Ripalte finds in shellfish and seafood an ideal link.
Very pleasant as an aperitif or to accompany the whole meal.
On the nose: rich in primary aromas, flowers and fruit with a hint of Mediterranean scrub.
On the palate: very balanced and fresh, harmonious and delicately fruity.
It is recommended to be served at 8/10° C.
In addition to classic pairings with the island's seafood and rustic cuisine, Brut Rosé delle Ripalte finds in shellfish and seafood an ideal link.
Very pleasant as an aperitif or to accompany the whole meal.
Discover all our products
ALEATICO ALEA LUDENDO
BIANCO DELLE RIPALTE
BRUT ROSATO DELLE RIPALTE
ROSSO DELLE RIPALTE
ROSATO DELLE RIPALTE
mediterranean white wine
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